Restaurant Operations Manager
1 week ago
Coombe Wood House is seeking a highly skilled and experienced Assistant Restaurant Manager to join our team in the Shirley / Selsdon area of Croydon.
About the Role:
- Lead a team of experienced staff to deliver exceptional customer service and high-quality food and beverage experiences.
- Assist in the management of restaurant operations, including menu planning, inventory management, and staff scheduling.
- Develop and implement strategies to improve customer satisfaction, retention, and loyalty.
- Collaborate with the management team to achieve business objectives and drive revenue growth.
Requirements:
- Proven experience in a similar role, preferably in a high-volume restaurant environment.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Strong knowledge of restaurant operations, including food safety and hygiene practices.
- Ability to work effectively in a fast-paced environment and adapt to changing circumstances.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.
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