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Restaurant Operations Manager

2 months ago

Croydon Surrey, United Kingdom Coombe Wood House Full time

We are excited to announce the opening of our new restaurant, Coombe Wood House, in the heart of Croydon. As a seasoned Assistant Restaurant Manager, you will play a key role in ensuring the smooth operation of our establishment.

Key Responsibilities:

  • Lead a team of experienced staff to deliver exceptional customer service and high-quality food and beverage experiences.
  • Develop and implement effective restaurant operations, including menu planning, inventory management, and staff training.
  • Collaborate with our culinary team to create innovative and delicious dishes that showcase our British and European cuisine.
  • Manage restaurant finances, including budgeting, forecasting, and controlling costs.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.

Requirements:

  • Proven experience as an Assistant Restaurant Manager or similar role in a high-volume restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent problem-solving and analytical skills, with the ability to think critically and make informed decisions.
  • Knowledge of restaurant operations, including menu planning, inventory management, and staff training.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of professionals who share your passion for delivering exceptional customer experiences.