Restaurant Operations Manager

1 month ago


Croydon, Greater London, United Kingdom Bart & Taylor Full time

Bart & Taylor, a collection of award-winning boutique bars and restaurants, is seeking a skilled Restaurant Operations Manager to join their team in Southeast London. The ideal candidate will have experience in managing premium restaurants or bars and possess the skills to deliver exceptional guest experiences, manage profitable businesses, and lead effective teams.

Key Responsibilities:
  • Aid the General Manager in the day-to-day running of the business
  • Take accountability for aspects of the business with personal KPIs and delegated tasks
  • Recruit, train, and retain a high-performing team
  • Deliver an exceptional and consistent guest experience
  • Maximise profitability while maintaining high standards
  • Ensure adherence to food safety, fire, licensing, and H&S procedures
Benefits:
  • Up to £37,000 OTE, including circa £5,000 p/a service charge
  • Free meals when working
  • Discounted food and drinks for you and your loved ones
  • 28 days' holiday
  • Internal and external training from industry experts
  • Site and company events
  • Regular incentives and rewards
About Bart & Taylor:

Bart & Taylor Co. is a collection of award-winning, premium boutique bars and restaurants spanning from London to the North of England, each with its own unique concept and style.



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