Supervisor - Restaurant Operations
3 days ago
Job Summary:
We are seeking an experienced and ambitious Supervisor to join our team at Farmer J. As a key member of our restaurant operations, you will be responsible for supporting the Assistant Manager in running the day-to-day restaurant operations, delivering excellent customer service, and ensuring a consistent high food quality.
Key Responsibilities:
- Lead the front of house team in delivering an exceptional customer experience.
- Train, coach, and develop the front of house team to ensure they have the skills and knowledge to excel in their roles.
- Ensure that all health and food safety standards are met and maintained.
- Work closely with the Assistant Manager to achieve restaurant goals and objectives.
- Contribute to the development of a positive and inclusive team culture.
Requirements:
- Experience in a fast-paced restaurant environment.
- Excellent communication and interpersonal skills.
- Ability to work well under pressure and as part of a team.
- Passion for great food and people.
- Caring and supportive approach to team members.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career development and growth.
- A dynamic and supportive work environment.
- Discounts on food and drinks.
- A fun and inclusive team culture.
About Farmer J:
We are a young and expanding restaurant group that prides itself on serving delicious food made from scratch using high-quality ingredients. We are committed to providing an exceptional customer experience and creating a positive and inclusive work environment for our team members.
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