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Lead Culinary Specialist

2 months ago

Great Malvern, Worcestershire, United Kingdom Holroyd Howe Full time

Holroyd Howe is a leading provider of fresh and innovative food services to independent schools and colleges.

We are committed to sustainability, nutrition, and culinary excellence, ensuring every meal we serve is crafted with care and attention to detail. Our team of experienced professionals works closely with each school to meet their unique requirements.

About the Role

As a Chef de Partie, you will play a vital role in our culinary team at Malvern College. You will collaborate with fellow chefs to create flavorful and nourishing dishes that delight students and staff alike.

Responsibilities
  • Prepare and cook a variety of dishes according to established recipes and standards
  • Maintain high levels of food safety and hygiene throughout the kitchen
  • Collaborate effectively with other chefs and kitchen staff
  • Ensure efficient use of ingredients and minimize waste
  • Contribute to a positive and supportive work environment
Qualifications

The ideal candidate will possess:

  • Proven experience as a Chef de Partie or in a similar role within a contract catering company or educational institution
  • Excellent culinary skills and knowledge of various cooking techniques
  • Strong organizational and time management abilities
  • A passion for food and a commitment to delivering high-quality meals
  • A culinary degree or relevant certifications are preferred
  • Comprehensive understanding of food safety standards and best practices