Lead Culinary Manager
2 months ago
About Wegmans
We're a leading food market dedicated to helping people live healthier, better lives through exceptional food.
Our Mission
We're on a mission to provide our customers with the best possible food experience, and we're looking for talented individuals to join our team.
About the Role
We're seeking a skilled and experienced culinary leader to join our team as a Lead Cook. As a Lead Cook, you'll be responsible for leading a team of Prep and Line Cooks, helping them to develop their culinary skills and grow their careers.
Key Responsibilities
- Assist the Sous Chef in running the kitchen and leading employees, overseeing operations in their absence.
- Follow recipes and proper cooking techniques to ensure high standards and exceptional customer experiences.
- Share knowledge and passion for food with customers and employees, suggesting ways to prepare meal items and incorporate products from other departments.
- Manage employee performance by providing resources, training, feedback, and development opportunities.
Requirements
- 2 or more years' experience as a prep or line cook.
- Experience leading a team.
- Food safety and quality assurance knowledge.
Preferred Qualifications
- Associate's or Bachelor's Degree in Culinary Arts.
- Experience working in a multi-faceted food service facility.
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