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Culinary Operations Manager

3 months ago

St Andrews, United Kingdom Valor Hospitality Europe Careers Full time

Restaurant Manager - Culinary Operations

Valor Hospitality Europe is on the lookout for an experienced Restaurant Manager to spearhead the culinary operations at our prestigious establishment. As a key player in our team, you will oversee a dedicated group committed to delivering an unparalleled dining experience.

Your Responsibilities:

  • Oversee daily restaurant operations, ensuring exceptional service and guest satisfaction.
  • Lead, mentor, and motivate a team of culinary and service professionals.
  • Collaborate closely with culinary leaders to maintain high standards and uphold our culinary vision.
  • Formulate marketing strategies to enhance the dining experience and drive profitability.
  • Manage guest relations, reservations, and special requests with utmost professionalism.
  • Ensure adherence to health, safety, and licensing regulations.

Qualifications We Seek:

  • Demonstrated experience as a Restaurant Manager in a high-end dining environment.
  • A strong passion for seafood cuisine and a commitment to sustainability.
  • Exceptional leadership and team management skills.
  • Solid business acumen with experience in budgeting and restaurant marketing.
  • Outstanding customer service skills and the ability to thrive in high-pressure situations.
  • Familiarity with restaurant management software and Point of Sale systems.

Why Valor Hospitality?

  • Be part of a prestigious launch, introducing a new dining experience to a discerning audience.
  • Work alongside industry leaders, contributing to the culinary landscape.
  • Enhance the local dining scene, positively impacting the community.

In addition to competitive compensation, we offer a range of benefits including exclusive discounts, wellness activities, and career development opportunities.

Valor Hospitality is an equal opportunities employer, welcoming applications from all qualified individuals.