Executive Chef
4 weeks ago
We are seeking a highly skilled and experienced Sous Chef to join our team at the Bell Hotel in Sandwich, Kent. As a key member of our culinary team, you will be responsible for supporting our Head Chef, deputising in their absence, and assisting with the development of the kitchen team to deliver efficient and high-quality food service to our customers.
What We Offer- Competitive hourly pay rate or salary
- A share of tips in addition to your pay
- Early wage withdrawal scheme
- 25% discount on food and drink at Shepherd Neame Managed Houses
- 25% discount on overnight Managed House Hotel bookings
- Up to 40% discount on select purchases from the Visitor Centre Shop at Faversham
- Sheps Hut discounts and special offers hub on 100's of high street shops and services
- Access to a Workplace Mental Health Platform
- Company pension plan
- The opportunity to develop & move within our pubs, the Brewery & Support Office
- Flexible working hours
Shepherd Neame is Britain's oldest brewer, with a rich history spanning over 300 years. As an independent family business, we pride ourselves on our award-winning visitor centre and our commitment to providing an inclusive and supportive working environment. We strive to provide an exceptional experience for our customers and our team members alike.
Our ValuesWe live by our Sheps Skills: Working Together, Pride and Passion, Authenticity, and Sheps Spirit. These values guide our actions and decisions, ensuring that we remain true to our heritage while embracing innovation and progress.
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