Food and Beverage Manager

4 days ago


Cambridge, Cambridgeshire, United Kingdom Relais & Châteaux Full time
Assistant Food & Beverage Manager (Dining Room)

We are seeking a highly skilled and experienced Assistant Food & Beverage Manager to join our team at Langdon Hall Country House Hotel and Spa. As a key member of our hospitality team, you will be responsible for providing exceptional service to our guests and ensuring that every dining experience is memorable and enjoyable.

Key Responsibilities:
  • Provide exceptional service to guests, ensuring their needs are met and exceeded.
  • Supervise and train dining room staff to ensure high standards of service and quality.
  • Plan and implement effective training programs to enhance staff knowledge and skills.
  • Monitor and maintain high standards of cleanliness and organization in the dining room.
  • Assist with scheduling and staffing to ensure adequate coverage during peak periods.
  • Collaborate with the Executive Chef to ensure seamless service and high-quality food presentation.
  • Develop and maintain relationships with guests to ensure repeat business and positive reviews.
Requirements:
  • Minimum 5 years of experience in a food and beverage role, with 2+ years in a supervisory position.
  • Thorough knowledge of fine dining service procedures and functions.
  • Excellent knowledge of food and wine pairing.
  • Supervisory experience in front-of-house operations within a fine dining restaurant, hotel, or similar establishment.
  • Smart Serve certification required.
  • Excellent communication and interpersonal skills, with the ability to work effectively with guests, staff, and management.
  • Ability to work in a fast-paced environment and adapt to changing situations.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced hospitality professional looking for a new challenge, please submit your application.



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