Assistant Culinary Leader

4 weeks ago


Glasgow, Glasgow City, United Kingdom Meallmore Full time

Position: Assistant Culinary Leader

Join our dedicated team at Meallmore as an Assistant Culinary Leader, where you will play a vital role in enhancing the dining experience for our residents. Our facility is committed to providing exceptional care for individuals with mental health challenges, focusing on promoting independence and confidence.

Your Responsibilities:

  • Support the Head Chef in planning, preparing, and cooking meals tailored to the dietary needs and preferences of our residents.
  • Ensure adherence to food safety and hygiene standards.
  • Guarantee timely preparation and serving of meals.
  • Collaborate with various departments to ensure a seamless dining service and high resident satisfaction.
  • Stay informed about industry trends and implement innovative ideas to improve the dining experience.
  • Manage food budget guidelines and assist in minimizing waste.
  • Engage with residents to foster a health-oriented living environment.

Qualifications and Skills:

  • Understanding of nutrition, dietary restrictions, and food allergies is preferred.
  • Strong culinary skills with a creative flair for meal preparation.
  • Knowledge of food safety practices.
  • Ability to thrive under pressure and meet deadlines.
  • Excellent communication and interpersonal abilities.
  • Relevant culinary qualifications are advantageous.
  • Capacity to influence and enhance the menu.

What We Offer:

  • Award-winning regional support team.
  • Access to earned income through Wagestream.
  • Subsidized meals for staff.
  • Overtime pay available.
  • Complimentary uniform.
  • Defined career progression pathways.
  • Free parking facilities.
  • Referral bonus program.
  • Pension plan.
  • Company sick pay benefits.
  • Participation in 'Meals Mean More' cooking competition.

Additional Benefits:

  • Focus on continuous development through e-learning and mentorship programs.
  • Be part of an award-winning team recognized for excellence in catering and nutrition.
  • Enjoy sociable working hours, with evenings and alternate weekends off.

Salary: Competitive hourly rate plus overtime and benefits.

Hours: Full-time position.


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