Executive Chef

5 days ago


Taunton, Somerset, United Kingdom Blue Arrow - Southampton Full time

Job Opportunity: Blue Arrow - Southampton is seeking an experienced Chef to join our team in Taunton. This role offers a great work-life balance with no late nights and occasional weekends.

About the Role: As a Sous Chef, you will work in a fantastic team and be responsible for managing kitchen operations, leading a team of chefs, and ensuring high-quality food production.

Key Responsibilities:

  • Manage kitchen inventory and supplies
  • Lead a team of chefs to achieve high-quality food production
  • Develop and implement new menu ideas
  • Ensure compliance with health and safety regulations

Requirements:

  • Experience as a Sous Chef or similar role
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and hygiene practices

What We Offer:

  • A competitive hourly rate of £15.20
  • A great work-life balance with no late nights and occasional weekends
  • Opportunities for career growth and development

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