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Executive Chef

2 months ago

Taunton, Somerset, United Kingdom Blue Arrow - Southampton Full time

Job Opportunity: Blue Arrow - Southampton is seeking an experienced Chef to join our team.

About the Role:

We are looking for a skilled and motivated Chef to work in a fast-paced kitchen environment. As a Sous Chef, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.

Key Responsibilities:

  • Assist the Head Chef in menu planning and preparation
  • Supervise and train junior kitchen staff
  • Ensure high standards of food quality and presentation
  • Maintain a clean and organized kitchen environment

Requirements:

  • Previous experience as a Sous Chef or similar role
  • Strong culinary skills and knowledge of kitchen operations
  • Excellent communication and leadership skills
  • Ability to work well under pressure in a fast-paced environment

What We Offer:

Competitive hourly rate of £15.20, a great work-life balance, and the opportunity to work with a leading contract catering company.