Executive Chef

3 weeks ago

Taunton, Somerset, United Kingdom ESS Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Norton Manor Camp, Taunton. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.

Key Responsibilities
  • Ensure all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen meet the Company Standard.
  • Lead by example for staff, ensuring the kitchen is always presentable and adhering to correct food and hygiene standards.
  • Participate in the recruitment process, including interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters.
  • Communicate with the Head Chef on a regular basis regarding all stock levels.
Requirements
  • Previous experience in a similar position is preferred but not essential.
  • Excellent communication and interpersonal skills are required.
  • Ability to carry out manual handling, including lifting and moving stock and equipment.
  • Confident in the use of Microsoft Office and Outlook.
What We Offer
  • A comprehensive benefits package, including a contributory pension scheme and career development opportunities.
  • Exclusive travel discounts and a range of other benefits to support your well-being and career growth.

About Us

ESS is part of Compass Group UK&I, providing Defence, Government, and Energy services to a range of clients. We are committed to fostering an inclusive and diverse work environment, where every individual can thrive and reach their full potential.

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