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Executive Chef
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Taunton, Somerset, United Kingdom Platinum Recruitment Consultancy Full timeChef Role in TauntonWe are working in partnership with an award-winning care home in Taunton who are looking for a skilled Chef to join their kitchen team. This is a fantastic opportunity to work with high-quality, fresh food and deliver a high level of hospitality.Key Responsibilities:Working in the kitchen team as a Chef, you will have a real impact on the...
Executive Chef
2 months ago
About Roy's Region
We are a dynamic and growing hospitality company that values great food, exceptional service, and spectacular sites. With over 50 restaurants, we have established ourselves as a leader in the industry.
Our Culture
We believe in keeping it simple, focusing on what matters most: our customers, our team, and our food. We are big enough to offer growth and career development opportunities, yet small enough to provide the support and attention you need to succeed.
Our Team
We are a present and hands-on leadership team that offers support every step of the way. We encourage applications from all backgrounds, communities, and industries, and are committed to having a team that is made up of diverse skills, experiences, and abilities.
What We Offer
We offer a range of benefits, including:
- Full training and development opportunities
- Guaranteed hours and flexible working arrangements
- Access to wages early through Wagestream
- A referral bonus for successful hires
- Clear progression plans and career development opportunities
About the Role
We are seeking an experienced Head Chef to join our team at Roy's Region. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our high standards of food quality and service are consistently met.
Responsibilities
As a Head Chef at Roy's Region, you will:
- Lead and manage a team of chefs and kitchen staff
- Develop and implement menus and culinary concepts
- Ensure that all food is prepared to the highest standards of quality and presentation
- Manage kitchen operations, including inventory, ordering, and scheduling
- Collaborate with other departments to ensure seamless service delivery
Requirements
To be successful in this role, you will need:
- Proven experience as a Head Chef or Senior Kitchen Manager
- Excellent leadership and management skills
- Strong culinary skills and knowledge
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills