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Culinary Support Assistant
2 months ago
Job Overview
As a Culinary Support Assistant, your role will encompass a variety of responsibilities aimed at enhancing the dining experience for students and staff. Your duties will include:
- Assisting in the preparation and serving of meals, ensuring adherence to established menus and recipes.
- Maintaining cleanliness and organization of dining areas, including the management of dishes and utensils.
- Following proper food safety and handling protocols to ensure the well-being of all patrons.
- Monitoring stock levels of food and supplies, promptly notifying management of any shortages.
- Delivering friendly and efficient service during meal times, addressing any dietary concerns or requests.
- Participating in training sessions related to food service procedures, safety measures, and customer service excellence.
Holroyd Howe is recognized as a leading provider of innovative food services tailored specifically for independent educational institutions. Our team of dedicated professionals is committed to delivering high-quality catering solutions that meet the unique needs of children of all ages.
Benefits
As part of our commitment to our employees, we offer a comprehensive benefits package that includes:
- 28 days of holiday, inclusive of bank holidays
- 3 volunteering days
- 3 days of grandparent leave
- Enhanced maternity leave
- Personalized training and development opportunities
- Pension and life insurance plans
- Discounts available through our HAPI app for various retailers and services
- Access to a wellbeing hub
- Employee assistance programs
- Complimentary meals during work hours
- Career advancement opportunities
- Apprenticeship programs for all experience levels
We pride ourselves on our dedication to sustainability, nutrition, and culinary innovation. Our meals are freshly prepared with nutritious ingredients, and we strive to create engaging dining experiences that foster healthy relationships with food among our students. Join us in setting a new standard for educational catering.