Assistant Food Service Manager
2 weeks ago
We are seeking a highly skilled and experienced Food and Beverage Operations Assistant to join our team at Château de Mercuès. As a key member of our department, you will be responsible for supporting the Food and Beverage Operations Manager in the day-to-day running of the department.
Key Responsibilities:- Menu Management: Assist in the management of the menu, including drinks, and make suggestions to enhance the guest experience.
- Guest Service: Provide exceptional service to guests, answering all queries and taking ownership of their requirements and food allergies.
- Health and Safety: Ensure that Health and Safety and Food Safety procedures are in place and maintained in the department.
- Operations Management: Assist in the management of the department's operations, including monitoring and maintaining procedures to ensure compliance with Relais Châteaux and Rosettes standards.
- Financial Management: Assist in the management of the department's finances, including revenue generation and accounting.
- HR Management: Assist in the management of the department's HR procedures, including ensuring that all necessary procedures are in place and maintained.
- Knowledge and Experience: Knowledge of traditional cocktails, spirits, and wine (qualification preferable). Service experience at a 2/3 Rosettes level.
- Communication Skills: Excellent communication skills, with the ability to work unsupervised and use own initiative.
- Teamwork: A dedicated team player with a natural passion and flair for the industry and food.
- Qualifications: Ambition to succeed at the highest levels, with a calm and mature approach.
- Additional Share of Service Charge: An additional share of service charge and tips every 2 months.
- Holiday Entitlement: 28-day holiday including bank holidays.
- Additional Paid Day Off: An additional paid day off on your birthday.
- Complimentary Stay: A complimentary stay at the castle after 3 months' probation period successfully passed.
- Training and Development: Training programmes via internal and external professionals and access to online training facilities.
- Staff and Family Rates: Staff and family rates on hotel accommodation and discounts on food and beverage.
- Recognition Programmes: Recognition programmes.
- Uniform and Meals: Free uniform, meals whilst on duty, and free parking.
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