Culinary Operations Manager

3 weeks ago


Preston, Lancashire, United Kingdom DDH Recruitment Ltd Full time £35,000

Salary for Culinary Operations Manager:
Up to 38,000 GBP

Accommodation Details:
Yes, your own en-suite accommodation provided

Contract Type:
Permanent
This prestigious establishment features luxurious accommodations and a sophisticated dining venue with stunning views of beautifully landscaped gardens.

The venue is recognized as one of the premier private hotels in the region, conveniently located near major transport links. The dining area and conservatory offer exquisite cuisine, utilizing fresh produce sourced from the hotel's own garden.

An on-site bakery ensures the availability of freshly baked goods, including bread, pastries, and desserts.
Key responsibilities include:
  • Maintaining adequate stock levels of high-quality ingredients.
  • Ensuring compliance with all health and safety regulations.
  • Facilitating effective communication between the kitchen and dining staff.
  • Overseeing the quality, presentation, and temperature of each dish served.
  • Coordinating with dining personnel to ensure timely service of delicate dishes.
  • Providing ongoing training to kitchen staff to enhance their skills and performance.
  • Participating in professional development opportunities to advance management knowledge and practices.
Candidates should possess experience in a high-standard hospitality environment, with a preference for those with a background in 4-star establishments or award-winning culinary experiences.
Applications should be submitted in Word format and in English.

Please note that by applying for this position, you consent to DDH Recruitment Ltd processing your information and sharing it with relevant clients.

If you prefer not to have your details shared, please inform us promptly.



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