Executive Chef

2 days ago

Peebles, United Kingdom Arecibo People Full time

A prestigious 4* hotel, part of the esteemed Arecibo People group, is seeking a highly skilled and experienced Chef de Partie to join their dynamic culinary team. This is a permanent position offering opportunities for growth and development within the group.

  • Assisting in the preparation and cooking of high-quality meals, adhering to the hotel's exceptional standards.
  • Ensuring timely delivery of dishes, maintaining a seamless service experience for guests.
  • Maintaining high standards of cleanliness and organization in the kitchen, adhering to health and safety protocols.
  • Collaborating with the culinary team to develop and implement new menu ideas, enhancing the hotel's dining experience.

Key Responsibilities:

  • Lead and mentor junior chefs, providing guidance and support to ensure the team's success.
  • Contribute to the development of new recipes and menu items, staying up-to-date with culinary trends and innovations.
  • Work closely with the hotel's management team to ensure seamless service delivery and exceptional guest satisfaction.

Requirements:

  • Proven experience as a Chef de Partie in a high-end hotel or restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and guide a team.
  • Excellent culinary skills, with a focus on quality, presentation, and flavor.
  • Ability to work in a fast-paced environment, maintaining a calm and composed demeanor under pressure.

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