Regional Culinary Operations Manager
7 days ago
Regional Chef Manager - London and Surrey
We are seeking an exceptional Regional Chef Manager to join our team at Accent Catering Services Ltd. As a key member of our management team, you will be responsible for leading our culinary operations in London and Surrey.
Key Responsibilities:
- Lead and manage a team of chefs and kitchen staff to deliver high-quality food and exceptional customer service.
- Develop and implement menus, recipes, and kitchen procedures to ensure consistency and efficiency.
- Manage kitchen budgets, inventory, and supplies to optimize profitability and minimize waste.
- Collaborate with our sales and marketing teams to develop new business opportunities and grow our customer base.
- Ensure compliance with food safety and hygiene regulations, as well as company policies and procedures.
What We Offer:
- A competitive salary of up to £37,000 per annum, depending on experience, plus bonus.
- A 40-hour workweek, Monday to Friday, with no late nights and all weekends off.
- A dynamic and supportive work environment with opportunities for career growth and development.
Requirements:
- Proven experience as a senior chef or kitchen manager in a fast-paced, high-volume environment.
- Strong leadership and management skills, with the ability to motivate and inspire a team.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues, customers, and suppliers.
- Knowledge of food safety and hygiene regulations, as well as company policies and procedures.
How to Apply:
Please submit your application, including your resume and a cover letter, to [insert contact information].
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