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Executive Chef Assistant

2 months ago

Bristol, Bristol, United Kingdom Coppa Club Full time
About Coppa Club

Coppa Club is a renowned culinary destination seeking a talented Junior Sous Chef to join our esteemed team. As a passionate and driven individual, you will have the opportunity to elevate your culinary career in a vibrant and fast-paced environment.

Why Coppa Club?
  • Competitive Referral Scheme: Share the opportunity with friends and family and earn up to 2000
  • WageStream: Track, stream, save, and learn with your hard-earned rewards.
  • 50% Discount on Food and Soft Drinks: Enjoy exclusive benefits across all our brands.
  • Long Service Rewards: Unlock increased holiday time, private healthcare, and more.
  • Discounted Room Rates: Take advantage of exclusive rates at our award-winning hotels.
  • 50% Off Private Event Space Hires: Host unforgettable events with ease.
  • Health & Wellbeing Support: Prioritize your well-being with our comprehensive support.
  • Mental Health & Legal Guidance: Access expert advice and support.
  • Financial Support & Advice: Navigate your finances with confidence.
  • Access to Discounts: Enjoy a wide range of discounts from well-known brands.
  • Enrichment Days & Events Calendar: Engage in exciting opportunities for growth.
  • Apprenticeship Programmes: Tailored to your needs and interests.
About the Role

As a Junior Sous Chef, you will play a vital role in leading the kitchen team. Your responsibilities will include:

  • Assisting the Sous Chef and Head Chef in managing kitchen operations.
  • Guiding and training junior chefs to foster a positive and productive environment.
  • Contributing creatively to menu development and bringing fresh ideas.
  • Ensuring high standards of hygiene, safety, and culinary excellence.
  • Delivering high-quality dishes and maintaining presentation standards.

Ready to take your culinary career to the next level? Apply now and we will be in touch soon.