Executive Chef Assistant

4 weeks ago


Bristol, Bristol, United Kingdom Jubilee Hospitality Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Jubilee Hospitality. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.

Key Responsibilities:

  • Assist the Head Chef in menu planning and food preparation
  • Supervise and coordinate the work of junior chefs and kitchen staff
  • Ensure high standards of food quality, presentation, and hygiene
  • Work closely with the kitchen team to maintain a smooth and efficient service

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career development and progression
  • A dynamic and supportive work environment
  • Food on site and internal company benefits programme

About Jubilee Hospitality:

We are a leading provider of contract catering services, with a reputation for delivering high-quality food and exceptional customer service. Our team is passionate about providing a great experience for our clients and their customers.



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