Executive Chef Assistant

2 weeks ago

Bristol, Bristol, United Kingdom Aramark Full time

About the Role:

Aramark is seeking an experienced and dedicated Sous Chef to join our team at Bristol Aerospace. As a key member of our culinary team, you will report directly to our Head Chef and assume responsibility for producing high-quality breakfast, lunch, and dinner services.

Key Responsibilities:

  • Assist the Executive Chef in the running of a busy events department
  • Maintain a high standard of cleanliness and hygiene at all times
  • Ensure all HACCP forms are completed weekly and stock rotation is managed effectively
  • Work with the Executive Chef to design new and exciting dishes
  • Able to work under pressure and multitask with ease

Requirements:

  • Relevant culinary experience operating at a Sous Chef level
  • A passion for food and service
  • Flexible approach to hours and duties
  • IT literate, numerate, and able to communicate effectively with cross-discipline stakeholders

What We Offer:

  • Competitive salary of £33,000 per year
  • Company pension scheme
  • Discounted food and free parking
  • Generous annual leave and the opportunity to buy extra days
  • EAP in-house mental health champion
  • Qualifications and progression within Aramark

Working with Us:

Aramark provides world-class contract catering services to a diverse range of clients across the UK. We are proud to have a talented team of culinary professionals working with us, and we are committed to providing a supportive and inclusive work environment.

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