Executive Chef
4 weeks ago
We are seeking a highly skilled and experienced Chef De Partie to join our award-winning culinary team at a luxury boutique hotel and spa in Rutland. As a key member of our kitchen team, you will be responsible for preparing and cooking dishes to the highest standards, overseeing and coordinating your section, and contributing to menu development.
About the Role
- Prepare and cook dishes to the hotel's high standards, focusing on a specific section.
- Oversee and coordinate your kitchen section, ensuring quality and smooth operation.
- Supervise junior staff, manage stock, and minimize waste.
- Contribute to menu development and maintain a clean, organized workspace.
- Collaborate with the Sous Chef and Executive Chef, assist in staff training, and ensure timely dish delivery.
What We Offer
- A competitive salary of £30,000 + circa £3000 in Tronc.
- Excellent benefits, career growth opportunities, and ongoing training.
- A supportive team culture and involvement in an award-winning, prestigious establishment.
- Staff benefits like discounts, well-being support, and opportunities for progression in a luxury setting.
About Us
We are Platinum Recruitment Consultancy, a leading recruitment agency partnering with top hospitality brands to find the best talent. Our client is committed to staff well-being and offers a unique opportunity for career growth and development.
How to Apply
If you are a motivated and experienced chef looking for a new challenge, please click the 'Apply Now' button to submit your application. One of our team will be in touch to discuss this exciting opportunity further.
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