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Pastry Junior Sous Chef

2 months ago


South East London, Greater London, United Kingdom SushiSamba Full time

About the Role:

We are seeking a highly skilled Pastry Junior Sous Chef to join our dynamic team at SushiSamba. As a key member of our kitchen brigade, you will be responsible for ensuring the highest standards of quality and presentation in our pastry offerings.

Key Responsibilities:

  • Assist the Pastry Chef in the preparation and presentation of desserts and pastries
  • Develop and implement new recipes and menu items to drive sales and customer satisfaction
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards
  • Collaborate with the kitchen team to ensure seamless service and high-quality food production

Requirements:

  • Proven experience as a Pastry Junior Sous Chef in a high-volume kitchen environment
  • Strong knowledge of pastry techniques and ingredients
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and adapt to changing priorities

What We Offer:

  • A competitive salary and benefits package
  • Ongoing training and development opportunities
  • A dynamic and supportive work environment
  • The chance to work with a talented team of chefs and restaurateurs