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Pastry Junior Sous Chef
2 months ago
About the Role:
We are seeking a highly skilled Pastry Junior Sous Chef to join our dynamic team at SushiSamba. As a key member of our kitchen brigade, you will be responsible for ensuring the highest standards of quality and presentation in our pastry offerings.
Key Responsibilities:
- Assist the Pastry Chef in the preparation and presentation of desserts and pastries
- Develop and implement new recipes and menu items to drive sales and customer satisfaction
- Maintain a clean and organized kitchen environment, adhering to health and safety standards
- Collaborate with the kitchen team to ensure seamless service and high-quality food production
Requirements:
- Proven experience as a Pastry Junior Sous Chef in a high-volume kitchen environment
- Strong knowledge of pastry techniques and ingredients
- Excellent communication and teamwork skills
- Ability to work in a fast-paced environment and adapt to changing priorities
What We Offer:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work with a talented team of chefs and restaurateurs