Sous Chef

SousChef About us:A beautiful, fresh-food country pub focusing on a seasonal and creative food vision. We regularly host tasting menu dinners and work closely with local suppliers to support our vision of being the best steak-house pub in the area with the help of our dry-ager.What we offer ourSous Chefs:Access to our Sous Chef - Head Chef development...

Company DescriptionA highly skilled Chef de Partie opportunity has arisen at Holroyd Howe, where you will be responsible for supporting the kitchen team to deliver exceptional culinary experiences.Key Responsibilities:Assist the Sous Chef in managing kitchen staff and resources.Prepare and cook a variety of dishes to the highest standards.Maintain a clean...

Are you passionate about creating culinary masterpieces??As aSous Chefat?The Refectory in Milford, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation,...

Are you passionate about creating culinary masterpieces??As aSous Chefat?The Refectory in Milford, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation,...

Are you passionate about creating culinary masterpieces??As aSous Chefat?The Refectory in Milford, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation,...

The Refectory in Milford seeks a highly skilled Sous Chef to lead our kitchen operations and contribute to the creation of exceptional dining experiences.We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience.About the Role:Collaborate closely with the Head Chef to maintain high standards of food quality, presentation, and...

The Refectory seeks a highly skilled Sous Chef to join their team. As a key member of the kitchen, you will be responsible for running daily operations, driving food culture, and maintaining high standards of quality and service.About the RoleAs a Sous Chef at The Refectory, you will work closely with the Head Chef to create exceptional dining experiences....

About Us: At The Refectory, we strive to provide exceptional dining experiences. We're seeking a passionate Chef to join our kitchen team as a Sous Chef.">">Job Description:">We offer a competitive salary of approximately £34,000 plus tronc (tips) paid into your bank account. You'll work closely with the Head Chef, leading kitchen operations and maintaining...

We are seeking a talented Chef de Partie to join our passionate team at The Refectory in Milford. As a key member of our kitchen team, you will work closely with our sous chefs and head chef to deliver exceptional dining experiences for our guests.About the RoleThis is an exciting opportunity for a skilled chef to take their career to the next level and...

Role OverviewWe are seeking an experienced Sous Chef to join our team at Birchgrove, a leading build-to-rent operator for the over 65s. As a key member of our culinary team, you will be responsible for delivering exceptional food experiences to our residents. Your passion for providing high-quality, locally sourced dishes will be instrumental in creating a...

The Refectory is looking for an experienced Chef de Partie to join our team. If you have a passion for cooking and want to work in a dynamic kitchen environment, we would love to hear from you.As a Chef de Partie, you will be responsible for preparing and cooking a variety of dishes to the highest standards. You will work closely with our Sous Chefs and Head...

Company OverviewThe Talent Hive is a privately owned business that prides itself on being operated by industry professionals. Our bespoke catering service delivers exceptional results for our clients, and we're constantly growing as a company that values its people and offers excellent opportunities for growth and progression.The PackageWe offer a...

">About Us: At The Refectory, we're dedicated to delivering exceptional dining experiences. Our kitchen team is looking for a skilled Sous Chef to help us achieve this goal.">">Job Overview:">As a Sous Chef, you'll play a crucial role in maintaining the high standards of food quality, presentation, and service that our customers expect. You'll work closely...

Chef De PartieCome join our team in our journey to make the White Horse the go to pub in Surrey! We’ve got some exciting plans to bring the White Horse back to life and are looking for hard-working and friendly people to join our team and come on the journey with us. Anyone with a passion for hospitality and customer service will find a place here amongst...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talentedChef dePartieto join our passionate team here at?The Refectory in Milford. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to...

Head Chef / Sous Chef OpportunityWe're looking for an experienced Senior CDP or Sous Chef to join our high-performing kitchen team in Surrey. As a key member of our team, you'll oversee our high-volume 100% fresh food operation, reporting directly to the Executive Chef and Head Chef. We offer a highly competitive salary of £32,000 per annum, day-time hours,...

About the JobWe are looking for an experienced Sous Chef to join our talented team at Talent Hive in Surrey.Key RequirementsA minimum of 2 years' experience as a Senior CDP or Sous chef in a high volume kitchen environment.Excellent knife skills and ability to create dishes from scratch.Strong leadership skills, with the ability to motivate and manage a team...

The Refectory in Milford invites applications from experienced Sous Chefs looking to take their career to the next level.This role offers a fantastic opportunity to work in a fast-paced kitchen environment, driving culinary excellence and innovation.About the Role:Collaborating with the Head Chef to develop and implement new menu ideas and culinary...

The Refectory invites applications for the position of Sous Chef. This exciting opportunity will see you working alongside the Head Chef to lead kitchen operations and maintain the highest standards of food quality and presentation. As a key member of the team, you will play a vital role in creating exceptional dining experiences for customers. You will also...

">About The Role: We're looking for a highly motivated and experienced Sous Chef to join our team at The Refectory. As a key member of our kitchen team, you'll be responsible for maintaining the high standards of food quality, presentation, and service that our customers expect.">">Key Responsibilities:">">Lead kitchen operations and ensure efficient service...