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Chef Contract Catering M-f Day-time
3 months ago
If you are looking for a Monday - Friday role, start early and finish early then this could be the job for you.
You will be required to prep and serve breakfast, then prep and servelunch. There are also some bespoke hospitality service lunches every month off menu.I am looking for 2 x CDPS and 1 x Sous Chef
Main responsibilities include:
- To maintain food hygiene, service & presentation to a high standard
- Follow recipes and prepare food for service
- Deliver first class food throughout service
- To share responsibility for the checking, probing and signing of all food deliveries to ensure that only the highest standards of produce is accepted into the unit.
- To assist the Head Chef in evaluating the training needs of the kitchen staff.
- As a member of our team you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out.
What's in it for you:
- Great salary (CDP £30k & Sous Chef £32k)
- 40 hours per week Monday Friday (early start and early finish)
- Free parking on site
- Life assurance
- Uniform provided
- You will also be joining a great team, with fabulous career prospects we LOVE to promote from within