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Weekend Sous Chef
1 month ago
Sous Chef – Premium British Cotswold Restaurant – Live in Available 40-45k negotiable
Food Style: All day dining restaurant
Restaurant Size: 100 covers
Salary: 40-45k with potential live in
Transport: Must drive / live in
This is a fantastic new opening opportunity for a talented sous chef to run a contemporary British restaurant with rooms. You will be hands on, cooking high quality local ingredients, leading a team of chefs through service and reporting to senior management.
There is a new kitchen and restaurant that can serve up to 150 covers when busy with fresh, seasonal and sustainable modern European food.
This would suit a sous chef that has worked in a busy restaurant or rosette level gastropub knowledge of BOH admin, and experience in premium restaurants. Competitive salaries
~ Fantastic live in
~28 Days Holiday
~ Free staff meals
COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.