Food on Campus Chef
5 months ago
Food on Campus Chef
Student Operations and Support
Bring your excellent creative skills, strong communication and teamwork to work and thrive within our innovative food outlets whilst enhancing the student experience.
To be responsible for delivering a high-quality food service for a diverse group of customers using fresh ingredients for our cooked to order offer. You will also be supporting the creation of our grab and go options for our cafes. The ability and aptitude to develop the food offering demonstrating your creativity and keeping abreast of emerging food trends. Previous experience in a similar role is essential.
We have two posts, one based on our Moulsecoomb Campus and the other on our Falmer campus, working Monday to Friday daytime, 37 hours per week and 52 weeks per year. There will be the need of flexibility of hours and location during certain times of the year. Job sharers welcome to apply.
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