Current jobs related to Chef De Partie - Great Broughton - CV-Library
-
Chef de Partie
20 hours ago
Great Dunmow, United Kingdom Galvin Green Man Full timeGalvin Green Man, Michelin Bib Gourmand awarded pub, is a return home for Michelin starred Essex-born brothers, Chris and Jeff Galvin. Our bar and restaurant delivers local craft beers and a refined British menu made of carefully sourced, seasonal ingredients, all served by our warm, friendly and hospitable award winning team.An exciting opportunity has...
-
Senior Chef de Partie
2 weeks ago
Great Mitton, United Kingdom Brunning & Price Full timeAre you a Senior Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you’re ready for the challenge we’re ready for you. Join us at The Aspinall Arms, Clitheroe.There’s plenty in it for you:Your Bread and Butter Basic up to £30,000, plus tronc...
-
Chef De Partie
4 weeks ago
Great Burstead, United Kingdom CV-Library Full timeChef De Partie £40,000pa Billericay, Essex ASAP Start Goldmills Recruitment are looking for an experienced CDP to work with one of the best fine dining restaurants in Billericay, Essex. The restaurant is open from Wednesday to Sunday for Lunch and Dinner as well as special events. The ideal candidate will have a proven track record as a CDP for...
-
Chef De Partie
3 weeks ago
Great Malvern, United Kingdom Holroyd Howe Full timeCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: £13.00 per hour or £26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops,...
-
Chef de Partie
2 months ago
Great Malvern, United Kingdom The Plough and Harrow Full timeAre you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you're ready for the challenge we're ready for you. Join us at The Plough & Harrow, Malvern!There's plenty in it for you:Your Bread and Butter Basic up to £29,000 per year, plus tronc (that's...
-
Chef de Partie
2 weeks ago
Great Eccleston, United Kingdom Seafood Pub Company Full timeWe are looking for a Chef de Partie to join our team!What’s in it for you? Up to £12.00 per hour, plus a share of cash and card tips (circa. £5000 per annum)Flexible shift patterns available25% off food for you and up to 6 guests25% off hotel accommodationBespoke training programmes and apprenticeshipsWage streaming service allowing you to access your...
-
Chef De Partie
3 weeks ago
Great Malvern, United Kingdom Holroyd Howe Full timeChef De Partie (no evenings or late-nights). - EnglandCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: 13.00 per hour or 26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life...
-
Chef De Partie
3 weeks ago
Great Malvern, United Kingdom Holroyd Howe Full timeChef De Partie (no evenings or late-nights). - EnglandCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: 13.00 per hour or 26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life...
-
Chef De Partie
2 months ago
Great Malvern, United Kingdom Holroyd Howe Full timeCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: £13.00 per hour or £26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops,...
-
Chef De Partie
3 weeks ago
Great Malvern, United Kingdom Holroyd Howe Full timeCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: £13.00 per hour or £26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops,...
-
Chef De Partie
7 days ago
Great Malvern, United Kingdom Holroyd Howe Full timeCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: £13.00 per hour or £26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops,...
-
Chef De Partie
3 months ago
Great Malvern, United Kingdom Holroyd Howe Full timeJob DescriptionAs a Chef de Partie you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.Assist the Senior Chef's in all...
-
Head Chef
2 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeAbout our role:We are seeking a highly skilled and experienced Commis or Chef De Partie to join our culinary team at Forest Pines Hotel, Spa & Golf Resort.Key responsibilities:Preparing, cooking, and presenting high-quality dishes.Working closely with the service teams to ensure our guests have a great dining experience.Keeping up-to-date with all central...
-
Chef De Partie
2 months ago
Great Malvern, United Kingdom Holroyd Howe Full timeChef De Partie (no evenings or late-nights). - Great Malvern, England Company Description Title: Chef De Partie (no evenings or late-nights). Location: The Downs, Malvern Salary: £13.00 per hour or £26,700 per annum (52 week contact, or term-time available). Benefits: 25 days holiday + bank holidays Bespoke training and development opportunities...
-
Executive Chef
3 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeJob Overview We are seeking a skilled and experienced Chef de Partie to join our culinary team at Forest Pines Hotel, Spa & Golf Resort. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests. Key ResponsibilitiesWork closely with the service teams to ensure our guests have a...
-
Executive Chef
3 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Forest Pines Hotel, Spa & Golf Resort.Key Responsibilities:Lead by example, working hands-on in the kitchen to provide guidance and mentorship to the team.Ensure the quality and delivery of food leaving the kitchen pass meets the highest standards.Manage and...
-
Executive Chef
7 days ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeJob Summary:We are seeking a highly experienced Sous Chef to lead our culinary team at Forest Pines Hotel, Spa & Golf Resort. As a key member of our kitchen brigade, you will be responsible for delivering exceptional food quality, managing kitchen operations, and mentoring junior chefs. About the Role:As Sous Chef, you will work closely with our Head Chef to...
-
Executive Chef
4 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeLead by ExampleAs a key member of our culinary team, you will be responsible for leading by example in the kitchen, working alongside your team to provide guidance and mentorship. Your focus will be on ensuring the quality and delivery of food leaving the kitchen meet the highest standards.RequirementsPrevious experience as a Sous Chef or Senior Chef de...
-
Executive Chef
3 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeKey Responsibilities:As a Senior Culinary Leader at Forest Pines Hotel, Spa & Golf Resort, you will be responsible for leading the kitchen team and ensuring the quality and delivery of food leaving the kitchen pass is to a very high standard and presentable.Requirements:Previous experience as a Sous Chef or Senior Chef de PartieExperience working in a hotel...
-
Executive Chef Assistant
3 weeks ago
Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full timeAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Forest Pines Hotel, Spa & Golf Resort. As a key member of our kitchen brigade, you will be responsible for leading by example and providing guidance and mentorship to your team.Key Responsibilities:Ensuring the quality and delivery of food leaving the kitchen pass is...
Chef De Partie
2 months ago
Location: Middlesbrough
Position Type: Live-out Only
Salary: 28K-30K
About the Venue:
We are recruiting for a charming country pub with rooms located in the picturesque village of Newton under Roseberry. This quintessential inn serves as the perfect gateway to the North York Moors National Park and the renowned Cleveland Way, offering guests an authentic taste of the countryside combined with warm hospitality.
Position Overview:
We are seeking an experienced and passionate Chef de Partie to join the kitchen team at this beautiful countryside venue. As a Chef de Partie, you will play a crucial role in delivering high-quality, freshly prepared dishes, ensuring that every meal reflects the standards and charm of this unique location.
Key Responsibilities:
Food Preparation: Prepare all food items as directed, ensuring they meet high standards of presentation and taste.
Section Management: Take full responsibility for your section, ensuring that service runs smoothly and efficiently.
Compliance: Follow all food hygiene and safety standards, ensuring proper storage, labelling, and dating of food stock in line with company policies and legislation.
Team Collaboration: Work closely with the kitchen team, contributing to a positive and productive work environment.
Kitchen Maintenance: Keep your workstation clean and organized, and assist with the cleaning and organization of kitchen equipment.
Recipe Adherence: Follow recipes and presentation specifications to maintain consistency and quality. Ideal Candidate:
Experience: Previous experience in a similar role, ideally within a fresh food environment.
Skills: Strong attention to detail, excellent time-keeping, and organizational skills.
Team Player: A collaborative spirit with good communication skills, capable of working well within a team.
Commitment: A genuine passion for food, quality service, and continuous learning. Why Join?
Extra Benefits: Enjoy a paid holiday in your birthday month, plus tips (Tronc).
Employee Discounts: 50% off food across the group’s venues, with significant discounts on room bookings, including £1 bed and breakfast deals in the low season.
Exclusive Offers: Friends and family pass for discounted stays, plus last-minute room deals for employees.
Wellbeing Support: Access to a 24/7 Employee Assistance Programme for confidential support.
Weekly Pay: Weekly pay is available.
Recognition: Work for an employer recognized as Best Pub Employer at the Publican Awards.
Paid Breaks: Enjoy paid breaks during your shifts.
Community Focus: Be part of a company that gives back to the local community through its Give INN Back scheme.
Mental Health Awareness: Training provided for all managers to ensure a supportive workplace.
Flexible Working: Flexible working hours are available to suit your lifestyle. How to Apply:
If you are a dedicated Chef de Partie with a passion for delivering quality food and service in a charming countryside setting, we would love to hear from you. Please submit your CV and a cover letter and a member of the team will be back to you within 48 hours.
#MCG1