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Head Chef

4 weeks ago

Broughton, United Kingdom Forest Pines Hotel, Spa & Golf Resort Full time

About our role:

We are seeking a highly skilled and experienced Commis or Chef De Partie to join our culinary team at Forest Pines Hotel, Spa & Golf Resort.

Key responsibilities:

  • Preparing, cooking, and presenting high-quality dishes.
  • Working closely with the service teams to ensure our guests have a great dining experience.
  • Keeping up-to-date with all central menu changes.
  • Overseeing the cleanliness and maintenance of the kitchen and food safety standards.

Requirements:

  • An experienced Commis or Chef De Partie in a busy, high-volume operation.
  • Ability to work under pressure.
  • Relevant culinary qualifications or equivalent.
  • In-depth knowledge in each section of the kitchen operation.
  • Ability to work together as a team.

Why work with us?

At Forest Pines Hotel, Spa & Golf Resort, we offer a range of benefits, including free health club membership, discounts across golf, and support with training and professional qualifications. We are committed to diversity, inclusion, and equal opportunities for all.