Hotel Food Services Director

1 day ago


London, Greater London, United Kingdom Burnham Beeches Full time

At Burnham Beeches Hotel, we believe that great food and drink are at the heart of a memorable stay. As Senior Sous Chef, you will have the opportunity to lead our culinary team in delivering exceptional dining experiences for our guests.

We are looking for a highly motivated and organized individual with a passion for cooking and a strong track record of success in a fast-paced kitchen environment.

This role offers a competitive salary range of £42,000 - £58,000 per annum, depending on experience, and benefits including a comprehensive training program and opportunities for career progression.

You will be responsible for managing kitchen operations, developing menus, and ensuring the highest standards of cuisine and service are maintained across all food outlets.



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