Sous Chef and Food Preparation Lead

1 week ago


Bognor Regis, West Sussex, United Kingdom Bee Happy Recruitment Full time

Bee Happy Recruitment is seeking a talented and motivated Sous Chef and Food Preparation Lead to join our client's team at their prestigious hotel and spa in Bognor Regis. In this role, you will be responsible for leading the preparation and cooking of dishes, ensuring high-quality standards and consistency.

Key Responsibilities:
  • Lead and manage the kitchen team, providing guidance and support to ensure smooth operation.
  • Develop and implement effective inventory and stock management systems, reducing waste and optimizing costs.
  • Ensure a clean and safe working environment, adhering to health and safety protocols.

A salary of £30,000 per annum, plus £300-£400 tips per month, is offered, along with the opportunity to live-in at a cost of £75 per week. If you have a passion for delivering exceptional customer experiences and a talent for managing high-pressure kitchen environments, we encourage you to apply.



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