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Head of Food Preparation

3 weeks ago

Bognor Regis, West Sussex, United Kingdom beBee Professionals Full time £25,000 - £35,000
Head of Food Preparation

We are looking for an accomplished Head of Food Preparation to lead our kitchen team at beBee Professionals in the UK. As a key member of our culinary team, you will oversee food preparation, ensuring exceptional quality and presentation.

Key Responsibilities:

  • Lead a team of chefs and kitchen staff, ensuring seamless day-to-day operations.
  • Develop and implement menus that meet the highest standards of quality and presentation.
  • Manage inventory and order supplies, working closely with suppliers.
  • Ensure adherence to health and safety regulations, maintaining a clean and organized kitchen environment.
  • Assume charge of the kitchen during the Head Chef's absence.

Requirements:

  • Prior experience as a Sous Chef or similar role, with a proven track record of success.
  • Strong knowledge of food safety regulations and kitchen hygiene practices.
  • Creativity and passion for cooking with fresh, high-quality ingredients.
  • Ability to lead and motivate a team in a fast-paced environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Food Hygiene Certificate (Level 2 or higher preferred).

Salary and Benefits:

  • Competitive salary: £40,000 - £50,000 per annum.
  • Opportunities for career progression within our growing restaurant group.
  • Access to culinary training and development programs.
  • Staff discounts on food and beverages.
  • A positive and creative work environment.