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Hotel Culinary Operations Leader
4 weeks ago
Job Summary:
Head Chef Job Vacancy in the Lake DistrictWe have a dynamic opportunity for a seasoned Head Chef to join our esteemed Hotel in the beautiful Lake District. This is a fantastic chance to lead a talented team and shape the culinary direction of our restaurant.
Salary:£47,000 per annum, plus benefits and perks.
About the Role:
Main Responsibilities- Oversee kitchen operations to ensure smooth service delivery
- Design and implement menus that reflect our hotel's commitment to sustainability
- Work closely with the Events Team to create unforgettable experiences
- Implement effective food waste reduction strategies
Requirements:
Your Background and Qualifications- At least 3 years' experience as a Head Chef in a comparable environment
- Excellent communication and interpersonal skills
- Able to manage budgets and maintain financial control
- Basic knowledge of GPs and scheduling systems
Benefits and Perks:
- Comprehensive benefits package including health insurance and retirement plan
- Ongoing training and professional development support
- Paid holiday time off and generous sick leave allowance
- Uniforms and protective equipment provided