Airport Culinary Operations Manager

1 month ago


Romford, Greater London, United Kingdom greene king Full time
Job Summary

We are seeking a highly skilled Airport Sous Chef to join our team at Greene King. As a key member of our culinary operations, you will be responsible for preparing and presenting high-quality food that meets customer expectations.

About the Role

This is an exciting opportunity to work in a fast-paced environment where attention to detail and excellent communication skills are essential. You will be working closely with your team to deliver exceptional meals on time while maintaining strict hygiene levels and safety regulations in the kitchen.

Key Responsibilities
  • Maintain high standards of food preparation and presentation.
  • Collaborate with your team to ensure smooth kitchen operations.
  • Stay up-to-date with new products, menus, and promotions to drive sales growth.
What We're Looking For
  • A proven track record of delivering quality results under pressure.
  • A passion for creating tasty and visually appealing dishes.
  • The ability to learn quickly and adapt to changing situations.
Salary and Benefits

We offer a competitive salary of £38,000 - £42,000 per annum, depending on experience. Our comprehensive benefits package includes health insurance, pension scheme, and generous holiday entitlement.



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