Executive Culinary Manager
7 days ago
We are seeking an ambitious Executive Culinary Manager to help us create exceptional food experiences for our clients. This full-time role is contracted to 35 hours per week.
As a key member of our team, you will be responsible for preparing and serving high-quality food that delights our clients and customers. You will oversee the implementation of menu changes and identify opportunities to improve our food services.
The ideal candidate will have experience in supervising a team and hold a City & Guilds 706/1 & 2 or NVQ equivalent. They will also have a flexible approach to working and be passionate about great-tasting food and exceptional customer service.
This role offers numerous benefits, including great operational training and development, life assurance scheme, and a range of wellbeing initiatives.
A great salary of £45,000 - £55,000 per annum is on offer, depending on experience.
Please note that this role is part of Compass UK & Ireland, a company committed to fostering an inclusive environment where every individual can thrive.
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Executive Culinary Director
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