Catering Operations Specialist
1 day ago
At Thomas Franks Ltd., we are committed to delivering exceptional food experiences to our customers. We are currently seeking a Catering Operations Specialist to join our team in Bristol.
The successful candidate will have a background in hospitality or catering, with experience of working in a fast-paced kitchen environment. You will have a strong understanding of food safety and hygiene practices and a commitment to maintaining high levels of customer satisfaction.
Key responsibilities will include:
- Assisting the Head Chef in developing menus that meet the needs of our customers.
- Producing food for service using fresh ingredients, cooking from scratch and following the companies brand standards.
- Ensuring company food standards are adhered to and wastage controlled.
- Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
- A genuine interest in food & excellent customer service.
- Innovation and passion for great food.
- Understanding of food cost and wastage.
- Ability to demonstrate reasonable / good standard of written English and reading skills.
- Similar experience in a customer and/or food preparation environment is preferred.
Salary: £28,000 - £35,000 per annum
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