F&B Operations Manager
4 weeks ago
Key Responsibilities:
As the Food and Beverage Manager at AccorHotel, you will oversee all aspects of our dining experience, ensuring top-notch service and cuisine. Your goal is to exceed guest expectations by delivering exceptional service and quality food.
Requirements:
We are seeking an experienced F&B professional with a few years of experience in restaurants, pubs, or hotels. Leadership and flexibility are key, with the ability to work 365 days a year, including mid-week, early, and late shifts.
What We Offer:
As part of the Starboard Hotels family, we offer a competitive salary of 30000 plus benefits, including employee discounts, a birthday day off, and opportunities for career growth. You will be part of a diverse team and play a pivotal role in shaping our brand-new team.
Our Culture:
At AccorHotel, we value individuality and are eager to build a diverse team. We are a fast-paced F&B environment that thrives on innovation and excellence. If you are a motivated and results-driven individual who is passionate about delivering exceptional service, we want to hear from you.
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