High-End Pastry Operations Director

1 week ago


London, Greater London, United Kingdom Mandarin Oriental Hotel Group Limited Full time
Culinary Leadership Position
The Mandarin Oriental Hotel Group Limited invites applications for a talented Pastry Senior Sous Chef to join our esteemed culinary team. As a key member of our leadership team, you will be responsible for supervising the pastry kitchen operations, implementing innovative ideas, and mentoring junior staff members to enhance their skills and performance. Your exceptional leadership abilities, technical expertise in pastry preparation, and passion for delivering outstanding results make you an ideal candidate for this role.

About Our Organisation
We pride ourselves on delivering exceptional customer experiences, fostering a culture of innovation, and nurturing talent to excel in their careers. Our company offers a comprehensive benefits package, including a salary in the range of £52,000 to £62,000 per annum, depending on experience, as well as numerous perks such as discounted hotel stays, spa treatments, and dining experiences. By joining our team, you will be part of a dynamic organisation that values creativity, teamwork, and continuous improvement.

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