Sous Chef Opportunity

2 weeks ago


Aldeburgh, Suffolk, United Kingdom Select Appointments Full time

Join Our Team:

We are seeking a talented and motivated Sous Chef to join our client's hotel kitchen team. As a key member of the kitchen staff, you will be responsible for preparing and cooking high-quality Indian dishes using traditional ingredients and methods.

Responsibilities:

  • Prepare and cook a variety of Indian dishes using traditional ingredients and methods
  • Work effectively in a fast-paced kitchen environment, adhering to health and safety guidelines
  • Contribute to menu development and implementation
  • Train and mentor junior kitchen staff

Requirements:

  • 2+ years of experience in a similar role
  • Degree in Culinary Arts or related field
  • Strong knowledge of Indian cuisine and cooking techniques

Salary and Benefits:

A competitive salary of up to £31,000, 33 days holiday, great tips, and a comprehensive company benefits package.


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