Executive Chef's Assistant

4 days ago


Barry, Vale of Glamorgan, United Kingdom beBee Professionals Full time £22,000 - £28,000
Executive Chef's Assistant

We are looking for an experienced and detail-oriented Executive Chef's Assistant to support our culinary team at beBee Professionals in Barry. In this role, you will work closely with the Executive Chef to manage menu development, inventory control, and kitchen operations.

Key Responsibilities:
  • Assist the Executive Chef in developing menus, including creating daily specials and managing inventory.
  • Supervise kitchen staff, providing guidance and support to ensure smooth operation.
  • Maintain accurate records of inventory, supplies, and equipment, ensuring efficient use of resources.
  • Collaborate with the kitchen team to maintain a clean and organized kitchen environment.
Requirements:
  • Previous experience as a Chef de Partie or in a similar role, preferably in a senior capacity.
  • Strong knowledge of culinary techniques, ingredients, and kitchen management principles.
  • Excellent communication and organizational skills, with the ability to multitask and prioritize tasks effectively.
  • A passion for cooking and a commitment to delivering exceptional dining experiences.
Benefits:
  • An estimated annual salary of £35,000 - £45,000, depending on experience.
  • A competitive benefits package, including access to ongoing culinary training and workshops.
  • Opportunities for career growth and development within a highly regarded restaurant group.

If you are a seasoned professional with a passion for culinary excellence, we invite you to apply for this exciting opportunity.



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