Pastry Production Manager
2 weeks ago
Coworth Park is looking for a talented Pastry Production Manager to lead its pastry team. As a key member of the kitchen brigade, you will be responsible for managing day-to-day production, ensuring smooth operations, and delivering exceptional guest experiences.
The successful candidate will have a basic knowledge of classic patisserie, refined pastry skills, and excellent communication and customer service skills. They will be able to work effectively in a fast-paced environment, maintaining high-quality pastry skills and knowledge.
The estimated salary for this position is £32,000-£40,000 per annum, depending on experience. Benefits include complimentary stays at Dorchester Collection Hotels, 50% F&B discount, vibrant social events, and apprenticeship opportunities.
Key Responsibilities:
- Manage day-to-day pastry production
- Ensure smooth kitchen operations
- Demonstrate exceptional leadership and communication skills
Requirements:
- Basic knowledge of classic patisserie
- Refined pastry skills
- Excellent communication and customer service skills
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