Executive Pastry Chef

6 days ago


Ascot, United Kingdom COWORTH PARK Full time

Coworth Park is a 5-star hotel recognized for its exceptional service and culinary expertise. As an Executive Pastry Chef, you will be responsible for creating bespoke desserts that reflect the hotel's high standards.

As a key member of the pastry team, you will assist in day-to-day production to ensure smooth kitchen operations. You will prepare dishes according to business requirements, following recipes and methods from senior chefs. A basic knowledge of classic patisserie and refined pastry skills are essential to deliver exceptional guest experiences.

The estimated salary for this position is £28,000-£35,000 per annum, depending on experience. Benefits include complimentary stays at Dorchester Collection Hotels, 50% F&B discount, vibrant social events, and apprenticeship opportunities.

Key Responsibilities:

  • Create bespoke desserts reflecting Coworth Park's 5-star standards
  • Assist in day-to-day pastry production
  • Prepare dishes according to business requirements
  • Maintain high-quality pastry skills and knowledge

Requirements:

  • Basic knowledge of classic patisserie
  • Refined pastry skills
  • Excellent communication and customer service skills


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