Executive Culinary Director

2 weeks ago


Enniskillen, United Kingdom Quench Inns Limited Full time

Cobbler's Gastropub & Pizzeria is seeking an accomplished Senior Chef to lead our culinary team. As a key member of our hospitality team, you will be responsible for overseeing food production, menu development, and kitchen operations. Your expertise will ensure exceptional standards of quality assurance, food preparation, and cooking. Key responsibilities include:

* Food production and menu development
* Stock management and wastage control
* Compliance with statutory regulations and legislation
* Staff training and retention
* Food safety and hygiene

Requirements:

* Passion for food and quality
* At least 3 years of experience as a Sous Chef or Senior Chef de Partie in a similar environment
* Level 2 food hygiene certification, Level 3 desirable
* Creative flair and attention to detail
* Strong work ethic and team player

We offer a competitive salary of £35k-£45k depending on experience. If you are a motivated and experienced Senior Chef looking for a new challenge, please apply.



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