Kitchen Operations Manager

2 days ago


Bexleyheath, United Kingdom The Boathouse Full time

**The Boathouse Opportunity**

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Join our dynamic and supportive kitchen team as an Executive Chef Director and take charge of leading our culinary operations.

**Job Overview**

This role offers a competitive salary, bonus structure, and employee benefits, along with opportunities for professional growth and development.

**Responsibilities**

  1. Oversee the development and execution of menus for various events, ensuring high-quality dishes that impress clients.
  2. Manage kitchen operations, including staff supervision, inventory control, and food safety adherence.

**Essential Requirements**

  • Proven track record as a Head Chef or Kitchen Manager in a similar environment.
  • Degree in Culinary Arts or relevant industry experience.
  • Strong leadership and teamwork abilities.
  • Exceptional communication and interpersonal skills.

**Compensation Package:** Estimated annual salary range: £45,000 - £60,000

Submit your application, including your CV and cover letter.



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