Hospitality Culinary Professional
1 week ago
We are seeking a skilled Chef de Partie to join our client's luxury health spa in the Cotswolds. As a key member of the culinary team, you will be responsible for preparing high-quality meals for guests during the day, utilizing fresh ingredients and working closely with the Head Chef and Sous Chef.
Key BenefitsThe successful candidate can expect a competitive salary package of up to £30k, including tips and a 40 hour week. They will also receive a range of benefits, including holidays, meals on duty, company benefits, ongoing training and development, and Christmas & NY off.
About the RoleThis position requires working on all sections producing meals for the restaurant and functions, supporting the Head Chef and Sous Chef in each service, managing and ordering own section, and working a mixture of early shifts on a rota basis.
What We're Looking For- Proven experience as a Chef de Partie in a quality hotel, pub, or restaurant
- Demonstrated knowledge of fresh food preparation or working in a quality kitchen environment
- NVQ level qualification or equivalent
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