Executive Culinary Team Leader
1 month ago
Ottolenghi is a renowned restaurant and deli group celebrated for serving exceptional Middle-Eastern and Mediterranean cuisine. Our flagship venue in Notting Hill is seeking an experienced Executive Culinary Team Leader to join their close-knit kitchen team.
Key Responsibilities
- Assist the Head Chef in overseeing daily kitchen operations, including food preparation, cooking, and plating.
- Ensure high standards of food quality and presentation are consistently met.
- Contribute to menu development and creative recipe ideas that showcase our culinary expertise.
- Maintain a clean and organized kitchen environment that promotes efficiency and productivity.
- Supervise and mentor junior kitchen staff to help them grow professionally.
What We Offer
- A competitive salary ranging from £45,000 to £60,000 per annum, depending on experience.
- An attractive benefits package designed to support your well-being and career growth.
- A supportive and creative work environment that fosters innovation and collaboration.
Career Growth and Development
We offer opportunities for career advancement within our prestigious restaurant group, allowing you to develop your skills and expertise in a dynamic and fast-paced industry. If you're a passionate and ambitious culinary professional looking for the next step in your career, we'd love to hear from you.
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