Executive Culinary Manager
7 days ago
Sous Chef
A renowned award-winning gastropub in Derbyshire seeks an ambitious Senior Kitchen Leader with an unwavering passion for high-quality, rosette-level cooking. This esteemed opportunity allows the successful candidate to hone their skills in creating modern British dishes in a sophisticated, contemporary environment. Key benefits include a re-location package, free on-site parking, and a generous share of the tips.
Requirements:
- Proven experience as a Sous Chef in a multi-rosette environment.
- Commitment and longevity within previous roles.
- Outstanding communication skills and a genuine passion for food
The ideal candidate will be a dedicated team player with a strong work ethic and a keen eye for detail. If you possess the necessary skills and experience, please apply today.
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