Executive Culinary Leader

1 week ago


Chigwell, Essex, United Kingdom Topgolf Full time
A dynamic and experienced chef is sought after to lead the culinary team at Topgolf. As Executive Chef, you will be responsible for driving the success of our food operations by creating innovative menus, managing kitchen staff, and maintaining high standards of quality and safety. To succeed in this role, you should possess a strong passion for culinary excellence, excellent leadership skills, and the ability to work effectively in a fast-paced environment. We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development.

Responsibilities:
  • Develop and execute culinary strategies that drive sales growth and customer satisfaction.
  • Lead and motivate a high-performing team of chefs and kitchen staff.
  • Maintain rigorous quality control standards and ensure compliance with health and safety regulations.
  • Manage kitchen inventory, purchasing, and supply chain logistics.
  • Collaborate with cross-functional teams to plan and execute events and promotions.

Requirements:
  • Minimum 8 years of experience as a senior chef or culinary leader in a fast-paced environment.
  • Proven track record of driving sales growth and improving customer satisfaction through culinary innovation.
  • Bachelor's degree in culinary arts or a related field.
  • Excellent leadership, communication, and interpersonal skills.

Salary and Benefits:
This role comes with a competitive salary range of £36,000 - £39,000 per annum, plus a 10% bonus. Enjoy comprehensive benefits, including free Topgolf access, 50% off food and drink for up to 5 friends, and various retailer discounts.
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