Culinary Team Lead

We are seeking an exceptional Executive Culinary Lead to join our team at ESS. This is a full-time position, contracted to 35 hours per week, with a salary of £45,000 - £60,000 per annum.As an Executive Culinary Lead, you will be responsible for creating and implementing menu changes that delight our clients and customers. You will oversee kitchen...

Job Title: Sous Chef - Culinary Team LeadAbout Us: Snowfox Group is a dynamic and growing company that is passionate about serving high-quality Japanese food to our customers. Our team members work together to deliver a safe kitchen/restaurant environment and support the management team in achieving our goals.Salary: £35,000 - £50,000 per annumJob...

We are seeking a skilled Culinary Team Member to manage a specific section of our kitchen, ensuring high culinary standards are consistently met.Key Responsibilities:Oversee the preparation and presentation of dishes in your assigned section.Ensure the quality and consistency of dishes served.Assist in menu development and the creation of daily...

beBee Professionals is seeking a talented and experienced Sous Chef to join our kitchen team in Exeter, United Kingdom.Key Responsibilities:Collaborate with the Head Chef to plan and prepare menus, ensuring consistency and excellence in every dish.Supervise and mentor junior kitchen staff, promoting a positive and productive work environment.Ensure seamless...

We are seeking a skilled Culinary Team Member to join our kitchen team at beBee Professionals in Exeter. As a key member of our culinary team, you will be responsible for managing a specific section of the kitchen, ensuring that high culinary standards are met consistently.Key Responsibilities:Oversee the preparation and presentation of dishes in your...

Job Opportunity: Chef de PartiebeBee Professionals, a renowned restaurant in Exeter, is seeking a skilled and dedicated Chef de Partie to enhance our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of dishes in your assigned section, ensuring exceptional quality and consistency.Key...

Culinary Team LeaderEstimated salary: £25,000 - £35,000 per annum.About UsA unique pub situated on the Exeter canal, 15 minutes walk from the quayside and now 5 minutes from Marsh Barton train station. The pub has one of the largest beer gardens in the south with over 1000 outdoor spaces.What We Offer Our Culinary Team LeadersAccess to our Sous Chef - Head...

Kitchen Professional WantedHotel Du Vin is seeking a talented Chef De Partie to lead our kitchen team. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.With a competitive salary of £12.50 per hour, this is an excellent opportunity for a motivated and experienced chef to take their...

Mitchells & Butlers is seeking a Senior Culinary Lead to join our team at Browns Brasserie and Bar. As a key member of the kitchen team, you will be responsible for ensuring high-quality food is delivered to our guests while training and inspiring your team to excel.About Us:We are part of one of the UK's leading hospitality companies, offering a range of...

Job SummarySenior Chef De Partie sought for Hotel Du Vin Exeter. Competitive salary and comprehensive benefits package offered. Ideal candidate will possess strong culinary skills and leadership abilities.Key Responsibilities Manage kitchen operations to deliver high-quality food and service Lead and motivate a team of chefs to achieve excellence in culinary...

Chef de Partie OpportunityHotel Du Vin Exeter is looking for an experienced Chef de Partie to lead our culinary team. The successful candidate will have a proven track record of delivering high-quality dishes in a fast-paced kitchen environment.Job SummaryResponsible for preparing and presenting high-quality dishes in line with hotel standards.Maintain a...

Role OverviewWe are seeking an experienced Culinary Team Member to join our team at Young & Co.'s Brewery. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food to our customers.

Senior Chef De Partie, Malmaison BelfastRate of Pay / Hours: Up to £14 per hour (inc TRONC) Plus Generous Company Benefits, Training & DevelopmentType of Contract: Full TimeLocation: Malmaison BelfastWe are looking for a highly skilled Senior Chef De Partie with a passion for delivering exceptional culinary experiences. If you have a minimum of 2 years...

Culinary Career Development OpportunityWe are currently recruiting for a Chef de Partie to join our culinary team at Hotel Du Vin in Exeter.This role offers the opportunity to develop your skills and knowledge in a fast-paced kitchen environment, with a competitive salary of £12.50 per hour plus generous company benefits.The successful candidate will be...

Job Summary:We are looking for a talented Sous Chef to join our team at Young's, a thriving pub on the Exeter canal. As a senior member of our kitchen team, you will be responsible for driving food quality and service excellence.Key Responsibilities:Collaborate with the Head Chef to design and deliver new menus and specialsLead by example and champion...

Culinary Mastermind Wanted!We are seeking a talented Culinary Mastermind to lead our culinary team at The Botanist Exeter.The successful candidate will be responsible for creating innovative menus, managing kitchen staff, and implementing cost-saving measures to maintain profitability.This role involves:Developing and implementing new menu ideasManaging...

The University of Exeter is seeking an experienced Culinary Team Member to join its catering team. The role requires a focused individual with excellent communication skills, able to work well in a team and independently.Key Responsibilities:Contribute to the delivery of high-quality food service to students and event clientsDevelop and implement standards...

About the RoleWe are seeking a passionate and creative Chef to join our restaurant team in Exeter, United Kingdom.Key Responsibilities:Prepare and cook a variety of dishes according to the menu.Ensure the presentation, taste, and portioning of food meets the restaurant's standards.Monitor food inventory and assist with stock control.Maintain cleanliness and...

Key ResponsibilitiesWe're seeking a skilled and experienced Head Chef to join our team, with a focus on:Maintaining high food quality and presentation standardsLeading and motivating a team of chefs to achieve excellent resultsWorking collaboratively with the General Manager to drive business growth and profitabilityDeveloping and implementing new menu ideas...

Company OverviewMitchells & Butlers Leisure Retail Limited is a leading hospitality company that offers a unique and exciting work environment for culinary professionals. Our commitment to quality and customer satisfaction has earned us a reputation as one of the best places to work in the industry.